Tuesday, July 7, 2009

Twitter Tags and other Geeky Jewelry


Yes, this is quite a switch from all my pretty beads and lacy, flowery soldered tags that I have been making! I am heading out for the Apple Distinguished Educator Institute in Orlando in a few days and decided to make some tags to represent some of the online identities.



My Clever Karen tag represents this blog. On one side I put the cluster map with the dots showing the locations of my visitors! I made a chain with a few crystals on it and a hook at the bottom so I can wear it with different tags.


My identity on Twitter and Plurk and Flickr is karlyb. On the back of the "Twitter Tag" I put my profile icon and my stats.

Making these tags is sooooo easy! Use any photo editing software (I used Print Shop 2) to design your pictures. I used memory frames that I ordered from Alpha Stamps. It takes less than a minute to click your picture into the frame. You simply insert a tiny tab into the side of the frame and slip it shut. If you are careful, you can open it again to change the pictures.


I also made a few soldered tags. One is a small "Twitter Tag" and the other is the symbol for the ADEs. I think I will have the coolest, geekiest jewelry to wear at the Apple Distinguished Educator conference!




You can see the entire "collection" of geeky jewelry here in Flickr.

Sunday, July 5, 2009

Tea at the Cotswold Cottage - Greenfield Village

When I visited England several years ago there were three things that I especially loved - quaint houses, cottage gardens, and high tea! You can have a little bit of all three during Tea at the Cotswold Cottage at Greenfield Village.


The tea is held on a terrace on the side of the cottage during the summer, depending on "weather and bees." Cost is $10.95 which includes hot tea or iced raspberry tea, tea sandwiches, a scone, and cookies. You got a lot of food for the price and it was less expensive than the typical high teas. You sit under the umbrellas in a beautiful garden and it does feel a bit like you are back in England.

Here's the tray loaded with all the yummy goodies. I especially liked the walnut bread with a fruit and nut cream cheese spread on top! Everything tasted homemade and had fresh ingredients.



The scone was ok, but the "Devonshire Cream" tasted like cream cheese dip. It was good, but not like the real clotted cream like you get in England!


What a lovely spot to share an afternoon with friends!

Saturday, July 4, 2009

Greenfield Village

I used to go to Greenfield Village every May back when I taught third grade. It was my favorite place to go for a field trip, but I hadn't been back there for eight years, not since I left the classroom to go into the computer lab. So I was delighted when my friend Donna called saying she had a free pass to the Village and invited me to come with her!

Now if you aren't from the metro Detroit area, you might not be familiar with Greenfield Village. Henry Ford established this complex to preserve historical buildings from American History. It includes his birthplace, the one room school that he attended, and some of the buildings where the first Ford cars were built. It also has significant buildings in the lives of his friends Thomas Edison, Harvey Firestone, and the Wright Brothers. You step back in time as you walk streets lined that are lined with buildings from all periods of American History. Here's some of my favorite things to see in Greenfield Village:

The Firestone Farm probably is my favorite building in the Village. It is a working farm from the 1800s, complete with fields, sheep, chickens, and horses. You will find workers in period dress doing whatever jobs would typically happening during that time of day and year.

In the kitchen, the women are cooking the lunch time meal. It's always interesting to find out what's on the stove. This must be a very unpleasant job to have on a hot day!


The house is filled with period artifacts. Wouldn't this horsehair chair by the window be the perfect spot to work on a quilt?

The Liberty Craftsworks area has been reorganized since my last visit and it is beautiful! The craftshops are arranged around a pretty pond with a gristmill at the entrance.


You can watch craft people at work doing glassblowing, printing, tinsmithing, wool carding, and pottery. The goods they create are for sale in the shops, of course!


The Daggett Farmhouse is a saltbox house from the 1700s. When we visited they were showing the handspun yarn that had been dyed with natural herbs, flowers, and bark.

The Susquehanna Plantation shows what life would have been like in the South during the 1800s from the perspective of both the owner and the slave. I really wanted to get a closer look at that quilt on the stand!

Speaking of quilts, I have always loved this quilt in the Sarah Jordan Boarding House! This house is where many of Thomas Edison's workers lived while working in his Menlo Park complex and was one of the first houses to have electricity. This house is set up with wonderful artifacts as if the workers were still living there, including some messy bedrooms!

Thoughout the village there are singers and actors portraying characters from American history. Here are the "Wright Brothers" on the porch of their birthplace, telling about their first flight.


And there are all kinds of wonderful gardens to explore! The gardens are often labeled - this one had all kinds of plants with preactical uses.


So that's a small glipse of the amazing Americanna that you can see at Greenfield Village. What a perfect thing to post about on the Fourth of July! If you'd like to see more pictures, here's my set of images at Flickr.

My next post will tell about the highlight of this visit - tea in the Cotswold Cottage garden.

Friday, July 3, 2009

Key Chain Necklace

I just couldn't toss out my old house keys when I replaced my door last summer. So I recycled them into a necklace. I used epoxy glue to attach an old button on top and attached it to a pretty chain. I added another dangling chain with a button and a couple of golden fresh water pearls. Now I'm working on another key in silver!

Wednesday, July 1, 2009

Clever Reading on my Kindle 2


I sooooo love to play with new tech gadgets. My newest little toy is a Kindle 2
- an ebook reader from Amazon. I received it right before I broke my elbow. Since I couldn’t garden and arm movement was painful, the Kindle was a wonderful diversion! I downloaded the book Tea Time for the Traditionally Built: The New No. 1 Ladies’ Detective Agency Novel and spent the weekend happily reading. I could easily hold the Kindle in one hand and was able to use the controls on the left side to turn pages with a push of the thumb. Click, click, click - painless!

There are many cool features on the Kindle, including the ability to enlarge the text size. (So convenient of those of us of a certain age!) You can also highlight, take notes, and search.

I've found quite a few free books to download including some classic books by Jane Austin and Elizabeth Cleghorn. I have music downloaded on it so I can listen to some lovely tunes while I read. And it even has an internet connection - slow but free! Here's what "Clever Karen" looks like on my Kindle.


I am looking forward to traveling with the Kindle. Instead of piles of books in my bag, I will pack this one slim device. And if I need something new to read, I can quickly download it with the click of a button.

If you are interested in reading more about the Kindle from an educational perspective, here's a link to my school blog where I share my Kindle 2 First Impressions.

Monday, June 29, 2009

Minted Couscous with Fruit


A few days ago I saw Giada de Laurentis making this recipe for sweet couscous on Food Network. It sounded so good, that for dinner I went into the kitchen and started to play around with my own version. I changed several of the ingredients and added a touch of cardomom. I think you could use any combination of dried fruit - I just used what I had available. I confess I didn't measure the fruit, I just tossed in a handful of each kind. And since my garden is overflowing with mint right now, I added a bit of chopped mint as a topping which was perfect!


Minted Couscous with Fruit

1 3/4 cups water
1/3 cup sugar
1/2 teaspoon salt
1/2 teaspoon cardomom
1/3 cup dried cherries, chopped
1/3 cup dried apricots, chopped
1/3 cup golden raisins
1 1/2 cup couscous
1/2 cup toasted slivered almonds
1/2 cup chopped fresh mint

1) In a medium sized saucepan, heat the water to boiling. Add the sugar and salt and stir until disolved.
2) Reduce the heat and toss in the dried fruit and simmer for a few minutes. Then add the cardomom and the 1 1/2 cups couscous. Stir and remove from heat.
3) Let it set for about 5 minutes or until the liquid is absorbed. Use a fork to fluff up the couscous, then mix in the almonds and most of the chopped mint. Serve with additional chopped mint on top.

Saturday, June 27, 2009

The Impatient Beader Gets Creative

Here is another great book that I have been enjoying to get unique inspiration for my jewelry. The Impatient Beader Gets Inspired!: A Crafty Chick's Guide to Instant Inspiration
has lots of fun and funky ideas for necklaces and other jewelry.

This is the book that made me want to learn to solder - although I must say that the directions are somewhat incomplete because they omit the need to use flux.

Here's another idea from the book. I've purchased some of these circular frames to make pendants - you don't need to solder to make these! I got many of my supplies at Alphastamps. They have all kinds of pretty frames that you can put pictures into to make pendants.