An easy appetizer or snack.
Cut manchego cheese in tiny wedges. Stuff into the dried dates - cut tiny slits in the end of the date if the cheese won't fit (sorry about the blurry picture above).
Cute each slice of prosciutto into quarters - once across and once long way so you have 4 strips. Wrap the date in the prosciutto.
Serve as is, or you can warm it up in an oven or toaster oven for a few minutes until the prosciutto is a bit crispy.
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