Monday, March 23, 2009

Quick Thai Green Curry with Chicken

I bought this Thai Green Curry Simmer Sauce at Trader Joe's recently and used it to make a quick no measure meal. I stir fried a half package of sugar snap peas and one chopped red pepper for about a minute in a large pan. Then I tossed in some cooked grilled chicken from Trader Joe's and the simmer sauce until warmed.

I topped the curry with some green onions and added a few rice noodles for a bit of crunch. (Peanuts or cashews would also be a good topping.) I served it over brown rice. The sauce is slightly sweet with a slight kick - different, but I liked it! And you can't get much easier!

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