Wednesday, July 16, 2008

Italian Coleslaw

Here's another quick and easy no measure recipe from our picnic last week. Since I don't like mayonnaise, this is an fast and refreshing way to to make coleslaw.

Italian Coleslaw

bagged coleslaw mix (in salad section, usually has shredded cabbage and carrots)
Italian Dressing (use your favorite - I used one of those little Good Seasons packets that you mix up yourself in a little shaker)
fresh parsley, roughly choppped
green onion, sliced

Combine in a bowl and serve! That's it!

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